New Year´s Eve buffet menu

SMALL BITES

Trout caviar, strained sour cream, red onion, brioche
Juniper-cured trout, crispy tartlet, cucumber & apple salad, capers, herb mayo
Mushroom quiche
Beef tartare, onion jam, black garlic mayo, Wicca seed bread
Roasted beetroot hummus, herb bread

STARTERS

Pumpkin carpaccio, rosemary dressing
Marinated European ide, mustard mayo
Cod liver, quail eggs, rocket, crispy potato
Chicken hearts, caramelised apple, celeriac & apple mayo, crispy onions, rocket
Honey-glazed goose breast
Air-dried pork
Pork aspic, horseradish

Potato & caper salad
Goat’s cheese salad, pomegranate, caramelised pear
Fermented vegetables
Pickled cucumber
Pickled mushrooms
Pickled red onion
Olives
Capers
Mixed leaves, sprouts & seeds

MAINS

Pork tenderloin with a mustard crust, mustard sauce
Duck leg, apple cider sauce
Cod, lemon & caper sauce
Blood sausages, lingonberry jam
Sauerkraut with Japanese quince
Grilled cabbage, hazelnuts
Honey-glazed rainbow carrots
Potato gratin
Beetroot orzotto
Roasted parsnips
Baked apples

FOR CHILDREN

Mini blood sausages
Meatballs
Crispy chicken
Creamy mashed potatoes
Baked apple
Cucumber & tomato

BREAD

Wicca breads, whipped butter, pesto

DESSERTS

Apple & cranberry strudel
Gingerbread & citrus cheesecake
Juniper, raspberry & chocolate cake
Caramel mousse, mandarin in ginger syrup
Mini panna cotta, cranberry sauce
Citrus salad
Selection of cheeses, cloudberry jam, Wicca biscuits
Fresh fruit

DRINKS

Flavoured water
Juices
Ice tea
Coffee
Tea